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Can I make beef and noodles the same way as Chicken and Dumplings?

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I'm going to use Bisquick and left over prime rib...feel free to add comments or tricks, but no recipes....I have an idea but I'll take pointers!!
Oh, and I have store bought egg noodles or frozen dumplings...have never done bisqick before but willing to try. I'm waiting.......please and thank you...
asked 5 months ago in Recipes by TradeShow (27,380 points)
    

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